Posts Tagged 'friends'

Paint Your Own Mugs

A few weekends ago I went to Honest Works for Paint Your Own Pottery Day. I squirted out a bit of every teal, turquoise, aqua, and green that they had and made a stripey mug and a dotty mug.

The Boogedy painted his tile very quickly, and I had to really rush to get my two mugs finished before he broke anything in the studio while horsing around with his friends. I love the insides of these mugs!

I attempted a maker’s mark on the bottom with my initials and a snail.

Afterward, I took a deep breath and took the Boogedy and his friend S. to the dog beach to relax and swim. These boys crack me up!

 

 

Pinkish Pasta

My friend Paige and I got together last week at her house to make fresh beet pasta (recipe from Martha Stewart).

The beet puree was gorgeous, though if I did it again I would use the juicer to make pulp that is finer and drier.

The dough was pretty. The baby was TRYING to be helpful. We wore old clothes so we wouldn’t get stained.

But in the end the dough was too soft, stretchy, and sticky and we used a bunch of flour to keep them from reforming into a mass.

I thought the noodles looked like hookworms.

Neither of us took pictures of them cooked up. I thought they were UGLY when cooked, having changed from Sunset Violet to something like this reddish pinkish brownish bag . A whole lot of work for something vaguely unappealing.

Birthday Dishes and Linens

My birthday was last weekend and I invited some friends over for a grownup dinner party. Really, I wanted the excuse to show off the dishes I bought and the napkins I made to go with them.

Miss P brought citronella candles and I set out the bug spray and I didn’t even get bitten (a nice b-day gift of itself). I made pototo lima bean soup and whole wheat rolls. C&D brought a quiche and P&T brought grilled veggies. Everything was so good, and I counted myself really lucky to have such great friends!

I made the birthday cake, just my usual chocolate cake from a mix, but I used some cake-decorating resources to frost it nicely (turquoise with white polka dots). It was my 36th birthday, and I didn’t have enough candles, so I made an 8-bit binary code. I also served soan papdi, a box of which I have been saving since my trip to Salt Lake. Soan Papdi is so sweet that you have to wash it down with birthday cake.

I had spent the week leading up to my birthday sewing napkins. It was surprising how many turquoise/orange/red fabrics I had, and I bought some others at the shop on my street corner (yes, I live practically next door to a quilt shop!).

Plus my old napkin rings went fabulously:

In uploading these photos, I was reminded of another dinner party almost exactly two years ago, where I also showed off new dishes, and where I OUTDID myself on food. See Indian Feast.

 

 

Fishy Adventures

Yesterday I made homemade goldfish crackers with my friend Paige. I saw the recipe at Smitten Kitchen and took a few days debating whether to order the (frivolously expensive) cookie cutter. But I’m a sucker for cookie cutters, and all things tiny, so it was pretty much inevitable.

Paige mixed and I rolled and cut. She drew all their little faces.

Which mostly disappeared because of melting cheese.

The grownups thought these were delicious. Our children both turned their noses up at them, and the Boogedy even referred to them as “so garbagey”.  He pointed out that these are not real goldfish crackers. I just had to laugh.

In Key West, several of the local tourist attractions have a “locals get in free day” once a month. So on March 6th we went to the aquarium and I spotted this giant fish just sitting there agape. Tiny fishes swam in and out of his mouth. I was fascinated because I could see straight through his gills. I have never gone fishing, cooked a whole fish, or dissected a fish, and I didn’t realize this is how gills work.

Across the street from the aquarium is the Shipwreck Museum, which we’re planning to go to next month. I love walking past it because they’re always playing sea chanties like The Mermaid, by my favorite band Great Big Sea.

Today was a beach day… Zach rode with us on his lunch hour. The Boogedy ran around and around the huge peace sign, which is visible on Google Earth, by the way.

And he balanced on the coconuts.

Sunberry Frozen Yogurt

Here is a rather terrible photo of a delicious dessert I had this weekend.

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Sunberry frozen yogurt garnished with ground cherries (all berries home grown)and black sesame seeds.  Without the benefit of an ice-cream maker, this was made using the tried-and-true method of a baggie full of yogurt inside a big bag of ice and salt. We loved this all-natural purple color… but the flash turned the ground cherries yellow gold, and they were really the best shade of chartreuse!!

A friend made this for me on Saturday night after a delicious meal of homemade Som Tam with roasted peanuts (my friends used green tomatoes instead of papaya, since we’re in a temperate zone!), peanut-oil-fried tofu with sea salt, and coconut rice.

Indian Feast!

Last night we had our lovely friends Cindy and Xander over and I made (from scratch!) a spread of yummy Indian dishes.

Friends:

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I used all nice bowls and glasses and even my serving dishes came out of the china hutch!

Napkin Rings:

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Biryani:

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The biryani recipe comes from my co-worker, who is from Hyderabad.

Naan and Coriander Chicken:

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The meat dish features crushed coriander seeds as well as pureed fresh coriander leaves (cilantro), along with other spices and yogurt. I made fresh naan dough, but ended up shallow-frying in butter because I couldn’t bear heating the oven to 500 degrees on a hot July night. The texture was lovely! Both of these recipes come from the VahChef, Sanjay Thumma, my favorite  chef at YouTube. I’ve made so many of his recipes, and they are always delicious!

Potato Masala with Panch Phoron and Coconut:

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This potato masala recipe was inspired by a recipe for garlic mashed potatoes, from Modern Spice by Monica Bhide. All her recipes sound good!

Condiments served alongside:

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I also put out hot chili paste and yogurt. The tamarind dip is also from the VahChef.

Afterward, there was fragrant espresso brewed fresh by Cindy and Xander, various teas, and a small dish of fennel seeds. Featuring a new teaset that I got for my birthday last week:

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Cindy brought yummy eclairs from the Beau Brummel bakery, which were gobbled up before I remembered to take a photo.

Cindy also opened a little present from me, a new mug that called my name and whispered “for Cindy!” in my ear.

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The last shot of the evening was this pic of the Boogedy, pouring his own herbal tea and cream back and forth from pitcher to cup. This happened over and over! He drank 5 mini cups of Sleepytime Tea and still took 45 minutes to get to sleep after the excitement of visitors.

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I’ve found that you can control the beautiful place setting all you want, but your kid will invariably smear potato masala all over his face and after you download your photos, you’ll realize he was wearing a dopey tie-dyed shirt and no pants.

Hoorary for friends who appreciate your cooking!

Snakes and Frogs Birthday

The Boogedy’s 2nd birthday was actually in February, but the house was in shambles under construction, so we opted to wait and hold the party once the house was decent again. It was part birthday, part grand re-opening of the house party. The theme was snakes and frogs, inspired by this great hat I made for the Boogedy and a cute froggy invitation we sent to everyone.

Here is the awesome coral snake I made using two chocolate bundt cakes and cream cheese frosting. This was ideal for our family, most of whom do not care much for frosting. The dark sections are unfrosted. This snake is enjoying his frog dinner.

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We played a great balloon stomping game where everyone tied a small balloon to their ankle and took off their shoes. Then, they tried to pop everyone else’s balloon while keeping their own balloon safe. The last person to remain unpopped is the winner. This was really fun, but the little kids in attendance were a bit overwhelmed.

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Then, we played pin the fly on the frog, using a frog face modeled on the invitation we’d sent out and using hand-drawn flies.

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We had visited the wine store the day before and picked out wines based on their labels (the wine specialists on-site do not approve of picking wine by our criteria). Here were some of the possibilities:

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We couldn’t find any with snakes on the label! Lots of bicycles and kangaroos. Lots of estates and abstract color blocks. Lots of hoofed animals. But no snakes. So we went with the Nathanson Creek because they had white and red wines for a good price.

We put out some decorations:

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And I made a baked potato bar with lots and lots of toppings. About halfway through the evening, Zach lit a bonfire in the backyard firepit and sent someone to the store for s’mores fixins. The weather was just right for sitting outside at night, just nippy enough to appreciate a fire.

It was the nicest (and biggest) party we’ve ever held, and the Boogedy received so many adorable presents. Thanks everybody!!

Spring Picnic

Zach and I took Mosca and the Boogedy to our friend’s house last night, ostensibly to take a walk with them and their dog. Once there, though, I completely lost my steam.

Shea took charge and decided we would have a picnic instead. I had packed a few snacks for the walk, in case my little boy got hungry. Paul was making a Mediterranean feast, so I added my stash to the fare. We packed our blanket and walked out to the back of their property, which  sits on the Jordan River.

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We unfolded this great feast, honestly the best meal I’ve had in ages. Shea and Paul order fantastic fair-trade olive oil from Palestine, and this entire meal was flavored with that yummy liquid gold.

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We took turns taking the Boogedy to the river bank to throw rocks and sticks for the dogs. Here is Mosca, intently trying to figure out if that is a plastic bag stuck on a log or a duck swimming in the middle of the river.  (Plastic bag, unfortunately for him and for the river).

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Tea Wallets–Condom carriers?

I made a personalized tea wallet for several loyal readers, tea drinkers all. Now that I know all have been received, I can post pictures here.

For Kristin: Marbelized fabric that reminds me of book endpaper. With a super cool tortoise-shell-esque button.

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For Maria: The cupcake queen, with a button that has Sprinkles.

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For Sonya: A little something bold and retro. The big button should get itself caught on everything in her purse.

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For Jen: Why, FISH, of course!! Swimming against the current.

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For my mama: Cherries. I always think of my mom when I see cherry fabrics. She used to live in a little town in Florida called Cherry Lake, and I know so many childhood stories that happened to her and her band of sisters there.

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I found this amazingly simple pattern by way of Whip Up, from a tutorial by Christy’s Creations. SO EASY and fun.

Ye olde Blogiversary

Yep, this blog is one year old today!

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I thought of posting a retrospective of projects, or photos. I thought of outlining a new direction I’d like to take my blog. Instead, I think I’ll just ramble on and on, like in the Oscars.

I wanted to thank a few people in particular:

Sonya, who has served as great inspiration in many facets of my life, including opening my eyes to the experience of homebirth, and including me on her earliest blog mailing list. She probably cannot know that, even while we live in different states, her style and smile and remembered laugh and compulsions lift me up on a regular basis. More than a year ago, when I was suffering from anxiety due to post-partum depression, she said “It sounds like you need to drop the baby. Once you’ve seen that they’re really more durable than you think, you’ll stop worrying yourself to death.” It was the first belly-laugh I’d had in a week.

Maria always comments and sends me encouraging remarks. I’ll always think of Maria as Uber-enthusiastic. That woman will get behind any project, as long as it’s “neato”.

My talented and creative mom Nancy and my sisters Marian and Jeaka. I always feel like we’re a force to be reckoned with when we’re in the same room (not often enough, given Marian’s life in Dallas). Other DIY valentine makers eat your hearts out…fear these doilies!

So you think your W.O.W. quilt is nicer than this one by my other sis? Not even! It’s been great to have a family that instills such Confidence! When someone asks if I spin, or weave, or leathercraft, I say “no, but how hard can it be?”. Confidence. It runs in the family.  (Actually, spinning is harder than I thought, and leathercrafting is not simple. But who admits defeat? NOT US!)

I’ll thank Zach, too. He rarely reads my blog, but since he is forced to look at every single thing I stitch or create ad nauseum, you can imagine how he has “commented” on everything so far. He started his own blog, too, along the way. He’s gone through periods of being far more prolific than I, and he’s written a few things that almost made me pee my pants. On top of it all, the man is a great and supportive husband, and the very best stay at home dad for our little guy.

You may wonder why, as the mom of a toddler, I don’t write more about my mothering adventures. It isn’t because they aren’t amazing, or numerous, or any other number of superlative adjectives. It’s maybe because motherhood is the creative project that overwhelms me, humbles me, and knocks loose my confidence. I am, perhaps, not as sure of myself in this arena. (Can we get back to talking about knitted presents?!?).

Also, I don’t have so much time for blogging. I work full-time, and then go home to a toddler the rest of the time, madly knitting and crafting on the bus ride, mostly. And of all that I’ve ever done, writing about motherhood would be the topic most deserving of my writing skill. I could take hours to describe how I feel. How dear my child is. How precious his newest skills (pushing the chair to the counter to gorge on grapes ["greh-pees!"]), how tyrannical his curious streak (it was all fun and Disney until he discovered the “tape” in the “videotape”), how perfect and delectable his tiny toes (“shrimpies!”). But it’s too much. It’s too big and grand and wonderful and scary and worrisome and Personal. So for now, I’ll mostly leave it to others to talk about motherhood.

Having a blog has made me more likely to finish my projects, just for the chance of showing them off publicly. I always photograph things now, before sending them away. I’m starting to communicate regularly with crafty women in other states, and am joining swaps and collaborations. Finally I feel like my creative potential has become my creative lifestyle.

Thanks everyone for reading. Your comments mean so much to me!!

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